2016 marketing Chongqing hot pot how to join

we all know, the improved quality of life, people have a strong interest in the diet, keep pace with the times, for Chongqing to join a Hot pot, shop business is hot hot shop is not difficult, all is not easy. Food and beverage brand marketing, but also the most important food and beverage business.


?

1, do a good job, is marketing:


2, so that pricing attractive.

either public consumption or personal consumption, whether working class or rich, are in fact there is a certain sensitivity to the price. This sensitivity is the "value for money", because any customer may have a steelyard. The principle of catering pricing is to seek profit space in customer satisfaction.

3, how to attract repeat customers?

could head back off into repeat visitors, reflects a restaurant catering service. Head back to the customer into a repeat customer, first of all, to form a focus on food and beverage store back to the atmosphere, do a good job in the basic work of customer files. Secondly, we should take concrete measures in the service process design.


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we all know, the improved quality of life, people have a strong interest in the diet, keep pace with the times, for Chongqing to join a Hot pot, shop business is hot hot shop is not difficult, all is not easy. Food and beverage brand marketing, but also the most important food and beverage business.


?

1, do a good job, is marketing:


2, so that pricing attractive.

either public consumption or personal consumption, whether working class or rich, are in fact there is a certain sensitivity to the price. This sensitivity is the "value for money", because any customer may have a steelyard. The principle of catering pricing is to seek profit space in customer satisfaction.

3, how to attract repeat customers?

could head back off into repeat visitors, reflects a restaurant catering service. Head back to the customer into a repeat customer, first of all, to form a focus on food and beverage store back to the atmosphere, do a good job in the basic work of customer files. Secondly, we should take concrete measures in the service process design.


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