Xining Food Safety Commission to carry out joint supervision and inspection to ensure the safety of

2011, the new year is coming, in order to further strengthen food safety supervision work during the holiday period, the maintenance of food production and operation order and social stability, to ensure that the people of all ethnic groups and foreign businessmen food consumption safety. The 6 departments of the Xining Municipal Food Safety Commission in December 2010 27, 28 days, health food and medicine, industry and commerce, quality supervision, agriculture and animal husbandry and Commerce inspectors conducted a joint supervision and inspection of food safety aspects of food processing, circulation, catering consumption in our city. I focus on the food production and business units of administrative licensing, production quality assurance system of the establishment and operation of management system, food inspection, purchasing recordrope ticket purchasing accounting and quality commitment to the implementation of food packaging, trademarks, logos, selling fake and shoddy, toxic, mildew and other expired do not meet the standards of food and other acts of increased supervision rectification.
the supervision work conducted a comprehensive inspection of the city of Roca Bay slaughterhouse, 100 supermarkets, Mo street market, grain and oil market, Yilan Renjie family, Qinghai Tianlu dairy and other 10 food production sites, from the inspection situation, the city most of the food production by the health status of food hygiene management and operation places better. Sound system, hold a valid license and health permits, food safety and health awareness increased significantly; good health food restaurant, health management system, food processing operation, meticulous process; the supermarket can strictly stock clearance, strict management, to avoid expired metamorphism, fake and shoddy food market. But there are also shortcomings, such as catering units without the use of part of Chinese label flavoring agent, the abuse of food additives and artificial pigment, kitchen freezer residue rat trace; part food circulation food storage failed partition from the market; some cooked food sales staff did not wear gloves, masks, etc.. In view of the problems found in the inspection, supervision and inspection personnel in a timely manner to give correct guidance, ordered to operate immediately corrected. Through the joint supervision and inspection and supervision of food safety supervision of the county, the city’s various types of food production and business units did not find a greater risk of food safety.
 

2011, the new year is coming, in order to further strengthen food safety supervision work during the holiday period, the maintenance of food production and operation order and social stability, to ensure that the people of all ethnic groups and foreign businessmen food consumption safety. The 6 departments of the Xining Municipal Food Safety Commission in December 2010 27, 28 days, health food and medicine, industry and commerce, quality supervision, agriculture and animal husbandry and Commerce inspectors conducted a joint supervision and inspection of food safety aspects of food processing, circulation, catering consumption in our city. I focus on the food production and business units of administrative licensing, production quality assurance system of the establishment and operation of management system, food inspection, purchasing recordrope ticket purchasing accounting and quality commitment to the implementation of food packaging, trademarks, logos, selling fake and shoddy, toxic, mildew and other expired do not meet the standards of food and other acts of increased supervision rectification.
the supervision work conducted a comprehensive inspection of the city of Roca Bay slaughterhouse, 100 supermarkets, Mo street market, grain and oil market, Yilan Renjie family, Qinghai Tianlu dairy and other 10 food production sites, from the inspection situation, the city most of the food production by the health status of food hygiene management and operation places better. Sound system, hold a valid license and health permits, food safety and health awareness increased significantly; good health food restaurant, health management system, food processing operation, meticulous process; the supermarket can strictly stock clearance, strict management, to avoid expired metamorphism, fake and shoddy food market. But there are also shortcomings, such as catering units without the use of part of Chinese label flavoring agent, the abuse of food additives and artificial pigment, kitchen freezer residue rat trace; part food circulation food storage failed partition from the market; some cooked food sales staff did not wear gloves, masks, etc.. In view of the problems found in the inspection, supervision and inspection personnel in a timely manner to give correct guidance, ordered to operate immediately corrected. Through the joint supervision and inspection and supervision of food safety supervision of the county, the city’s various types of food production and business units did not find a greater risk of food safety.
 

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